Italian Sausages

Ground fennel seeds, a touch of garlic and a pinch of chilli flakes give this sausage that unmistakable Italian twist. All you need now is your favourite pasta and a glass of Chianti!! This is our sausage of the month in May.

ALLERGENS: Cereals (containing gluten), Sulphites (anhydrous)

500 grams – 6 sausages per pack